Start of with a canapé & welcome drink-Salmon Triangle paired with Pomula Moscato
For Entre we have Smoked Ham Hock Arancini paired with our Van Zijl Chardonnay Viognier, then we move on to the main- Roast Lamb Pie paired with Our Van Zijl Cabernet Sauvignon
Then for dessert, a Christmas Fruit Mince Pie paired with our Imbuko Iswithi Pinotage and finally we end it off with a Coffee Chock Decadence- a Double Chocolate Dipped Fruit&Nut Bar paired with our Van Zijl Coffee Pinotage
Or stay for the old time favourite: gourmet pie pairing, platter or jam pairing.